Classic caramel

The cake features soft, moist vanilla sponge layers filled with smooth whipped cream. The top is coated with a rich, glossy layer of caramel sauce that spreads evenly to the edges. The sides of the cake are generously covered with fine, white coconut flakes , giving it a snowy and luxurious finish. This cake is perfect for those who enjoy the blissful combination of creamy, buttery caramel and delicate cake.